Tag Archives: March 2017 Feature

From Jim’s Desk: A Letter from the CEO

There’s More Than One Way to Achieve Differentiation When we were in grade school, it wasn’t popular to be different. Everyone wanted to be the same, and there was an inherent currency in maintaining the status quo. Mainly, it reduced your chances of getting picked on or singled out. In the retail industry though, it’s […]

Continue Reading

Top 5: Flavors of Spring

The cold days of winter may still be upon us, but the promise of spring is right around the corner! That means consumers will be putting away their soup pots and casserole dishes and getting ready to take advantage of some of the fresh flavors of the early spring harvest. According to research firm Technomic, […]

Continue Reading