Post Categories: Essentials to Engagement

Nutrition Matters—to Shoppers and Sales

Think January is the biggest month for eating better and exercising more? Think again.

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According to U.S. News and World Report, March ranks above January for gym visits—and, thanks to National Nutrition Month, is also a big month for focusing on healthy eating. This year’s theme—“Eat Right, Your Way, Every Day”—encourages people to eat healthy without making any foods “off-limits.” Ethan A. Bergman, President of the Academy of Nutrition and Dietetics, recently noted in a press release, “There can be a misperception that eating healthfully means giving up your favorite foods…. [But we encourage] consumers to include the foods they love as part of a healthful eating plan that is tailored for their lifestyles, traditions… [and] tastes.”

Focusing on this theme during in-store product demonstrations can be a great way to capitalize on the healthy nutrition trend. No matter what product you’re sampling, you have a golden opportunity to show shoppers how to incorporate both old and new favorites into an overall healthy diet. For example, when sampling a higher-fat food, such as corned beef for St. Patrick’s Day, show how it can be paired with healthy, lower-fat companions, such as cabbage and carrots. Or talk about how a healthier product you’re sampling, such as light yogurt, can help control calorie, fat and sugar intake.

Even desserts can be incorporated into a healthy diet. For example, show shoppers that reasonable portion sizes, such as those that you sample, can still satisfy a sweet-tooth without breaking the calorie bank. Or help shoppers learn to “healthify” old favorites, such as using applesauce in place of oil in a brownie mix you’re sampling.

While National Nutrition Month ends on March 31, focusing on good nutrition can help boost sales throughout the year. With a survey from the Academy of Nutrition and Dietetics reporting that over two-thirds of Americans rate diet and nutrition as very important to them, and nearly half actively seek out information on good nutrition, healthy eating is sure to remain a popular topic—and a top selling point—for a long time to come.

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